Things to Do in Ascoli Piceno: Travertine Squares & Olive all'Ascolana

· 8 min read City Guide
Ornate chandelier and painted ceiling of the Serpente Aureo Theatre in Offida, Province of Ascoli Piceno, Le Marche, Italy

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Ascoli Piceno is built almost entirely from travertine — the pale cream limestone quarried from the Tronto valley since antiquity — and the result is a city with a visual coherence unusual even by Italian standards. Buildings, pavements, fountains, and bridges all share the same warm stone, and in the early morning or evening light the city centre has a quality that most Italian hill towns cannot match.

The city sits at the confluence of the Tronto and Castellano rivers, 30 kilometres inland from the Adriatic, and has been continuously inhabited since before the Roman period — the Piceni tribe who gave Le Marche its Roman name occupied the territory from around the 9th century BC. Today it is a provincial capital of approximately 50,000 people, functioning and un-touristified in a way that is increasingly rare in central Italy.

Piazza del Popolo

The Piazza del Popolo is the centrepiece of Ascoli Piceno and the reason it is worth making a detour for. Enclosed on three sides by the 13th-century Palazzo dei Capitani del Popolo, the arcaded southern flank of the Church of San Francesco (begun 1258), and the long loggia of the old merchants’ hall, it is one of the most harmoniously unified piazze in Italy. The travertine pavement, laid continuously since the 16th century, reflects evening light in a way that stone pavements in other materials simply do not.

The Palazzo dei Capitani del Popolo (Piazza del Popolo) was the seat of municipal government from the 13th century and still houses the city’s administrative offices. The interior courtyard is accessible during working hours; the facade has a Renaissance portal and an external clock tower added in the 16th century. Entry to the courtyard is free.

The Caffè Meletti (Piazza del Popolo 20) has occupied the same corner of the square since 1905 and is the most important café in the city — not for coffee quality above other Italian bars, but for the atmosphere: a Liberty-style interior with marble tables, mirrored walls, and the local anisette (anise liqueur produced by the Meletti family since 1870). Sit at the outdoor tables and order the house anisette (approximately €4–5) or the caffè corretto with it. The bar is open daily from approximately 07:30 and is a genuine gathering point for Ascoli residents, not a tourist operation.

Church of San Francesco and the Loggia dei Mercanti

The Church of San Francesco (Piazza del Popolo) was begun in 1258 and reached its present form in the 15th century. The interior is large and relatively austere by Italian standards — a Gothic nave that has survived later remodelling — with works by Cola dell’Amatrice (16th century). Entry is free; open daily approximately 08:00–12:00 and 15:30–19:00.

The Loggia dei Mercanti (Piazza del Popolo), running along the southern side of the square, is a 16th-century covered arcade that originally housed the cloth and wool trade. The design is attributed to Bramante in local tradition, though without documentation. It now provides shelter for café seating in rain and shade in summer.

Piazza Arringo and the Cathedral

A short walk east from Piazza del Popolo, the Piazza Arringo is the second main square of the city — older and less unified than Piazza del Popolo, but important for its buildings. The Cathedral of Sant’Emidio (Piazza Arringo) has a Romanesque facade from the 13th century and an interior that was modified in Baroque style but retains the plan of the earlier church. The Crypt of Sant’Emidio below the altar contains the relics of the city’s patron saint; access is free.

The Museo Diocesano di Ascoli Piceno (Piazza Arringo) inside the Palazzo Vescovile holds a collection of local religious art, silver work, and illuminated manuscripts. Entry approximately €5 as of 2026; open Tuesday to Sunday 10:00–13:00 and 15:00–18:30.

The Pinacoteca Civica (Palazzo Arengo, Piazza Arringo 7) is the city’s civic art gallery, with works by Carlo Crivelli — the Venetian-trained painter who spent much of his career in Le Marche — including a polyptych altarpiece. Entry approximately €4; open Tuesday to Sunday 09:00–13:00 and 15:00–19:00.

Ponte Romano and the Fortezza Pia

The Ponte Romano (Via del Trivio) is a Roman bridge over the Castellano river, built in the 1st century AD, still carrying pedestrian traffic and entirely intact. It is approximately five minutes’ walk from Piazza del Popolo along Via Pretoriana.

The Fortezza Pia (Viale della Repubblica), a 16th-century fortress on the eastern edge of the historic centre, now houses civic offices but its perimeter walls can be walked and the views from the exterior are good. Free to walk around.

Olive all’Ascolana: Where to Eat Them

Olive all’ascolana are pitted green olives stuffed with a mixture of minced beef, veal, chicken, and spiced with nutmeg and cinnamon, then breadcrumbed and deep-fried. They were developed in the 19th century by local cooks employed in aristocratic households who used the stuffing as a way to preserve meat, and were declared a product with Protected Designation of Origin (DOP) status in 2005. The olives used must be the local Ascolana tenera variety.

The best places to eat them in Ascoli Piceno:

  • Caffè Meletti (Piazza del Popolo 20) — Serves them at the bar as an aperitivo accompaniment; not a full fritto misto portion but a very good version of the olive alone. Approximately €8–12 for a portion.
  • Trattoria del Guerriero (Piazzetta Boccea 3) — The most serious kitchen for traditional Ascolano cooking: full fritto misto all’Ascolana (olives, cremini fried custard, and lamb chops fried together), vincisgrassi (a local lasagne variant with chicken giblets), grilled lamb. Approximately €28–45 per person.
  • Ristorante Kursaal (Via Luigi Mercantini 66) — A larger restaurant near the Fortezza Pia, reliable for tourist-facing meals but using good ingredients. Approximately €22–38 per person.
  • Friggitoria in Piazza del Popolo — Several small friggitorie (fry shops) operate from the streets immediately off the square, selling olive all’ascolana to take away in paper cones, typically €4–7 for a portion. The best street-food version in the city.

Ascoli Piceno as a Base for the Sibillini

The southern Monti Sibillini are approximately 50–70 kilometres west of Ascoli Piceno by car. The Lago di Pilato — a glacial lake at 1,940 metres near Monte Vettore, reached by a 4-hour walk from the road end at Forca di Presta — is one of the most remote and dramatic natural sites in central Italy, known for the rare Chirocephalus marchesonii (a crustacean found only in this lake). The trailhead at Forca di Presta is accessible by car from Ascoli Piceno in approximately 1.5 hours.

Montemonaco and Arquata del Tronto are the main gateway villages for the Sibillini from the Marche side. Arquata del Tronto was severely damaged in the 2016 earthquake — check current road access before driving through the area.

Where to Stay in Ascoli Piceno

  • Palazzo Guiderocchi (Via Cesare Battisti 3) — The most atmospheric accommodation option in the city: a restored historic palazzo a few steps from Piazza del Popolo, with spacious rooms and a small courtyard. Rooms from approximately €85–145 per night.
  • Hotel Marche (Via Trebbio 17) — A solid mid-range hotel within easy walking distance of the historic centre, with comfortable modern rooms. From approximately €70–110 per night.
  • B&B Palazzo Minucci-Soderini (Via del Soderini 11) — A B&B in part of a historic palazzo, with three rooms and a shared breakfast area. Doubles from approximately €60–85 per night.
  • Hotel Gioli (Viale della Repubblica) — A larger, more conventional three-star hotel near the Fortezza Pia; less character than Palazzo Guiderocchi but reliable and well-priced. Rooms from approximately €65–95 per night.

Getting to Ascoli Piceno

  • By train: The Ascoli Piceno railway station (Piazzale della Stazione) is on the line from San Benedetto del Tronto and Porto d’Ascoli. From Rome, change at Pescara or San Benedetto; total journey approximately 3.5–4 hours. Fares from approximately €20–35 as of 2026.
  • By bus: Flixbus and regional services connect Ascoli Piceno to Rome (approximately 3 hours, fares from approximately €12–25 as of 2026), Ancona, and Pescara.
  • By car: From Rome, the A24/A25 to Pescara and then the A14 south to San Benedetto del Tronto, then inland — approximately 3 hours total. From Ancona, the A14 south and then SS4 west — approximately 1.5–2 hours.

Within the city, the historic centre is small enough to walk entirely; parking is available at Piazza d’Armi and along the Viale de Gasperi on the city perimeter.

Book Ascoli Piceno Tours on GetYourGuide

TourDurationFrom priceHighlights
Ascoli Piceno walking tour — Piazza del Popolo and travertine centre2 hrsFrom €20Piazza del Popolo, Palazzo dei Capitani, Sant’Emidio Cathedral, local guide
Olive all’ascolana cooking class and Le Marche food tasting3 hrsFrom €55Hands-on olive frying, local salumi and cheeses, Piceno Rosso wine
Le Marche coastal towns — San Benedetto del Tronto and Grottammare6 hrsFrom €45Adriatic coast, medieval hilltop Grottammare, local fishing culture

Browse all Le Marche tours on GetYourGuide →


For planning a wider central Italy circuit including Ascoli Piceno, our 2-week Italy itinerary covers the Adriatic coast route. For the Umbrian hill towns nearest Ascoli Piceno, Perugia and Assisi each have dedicated guides. For a southern Italy circuit connecting Puglia and the Adriatic coast, our southern Italy itinerary provides the framework.

Frequently Asked Questions

What is Ascoli Piceno famous for?
Ascoli Piceno is famous for its travertine historic centre — one of the most unified examples of travertine urban architecture in Italy — and for olive all'ascolana, stuffed and fried green olives that originated here in the 19th century and are now eaten across Italy.
How do you get to Ascoli Piceno?
By train from Rome, the route goes via San Benedetto del Tronto (change at Pescara). The total journey takes approximately 3.5–4 hours, with fares from approximately €20–35 as of 2026. By car from Rome, take the A24/A25 to Pescara and then the SS16 south — approximately 3 hours. By car from Ancona, take the A14 and SS4 — approximately 1.5–2 hours.
Is Ascoli Piceno worth visiting?
Yes — the Piazza del Popolo is widely regarded as one of the finest town squares in Italy, and the city is genuinely attractive rather than preserved as a museum. It is also the best base for the southern Sibillini mountains. Visitor numbers are a small fraction of those in comparable Umbrian towns.
How long do you need in Ascoli Piceno?
A full day for the main sites and a proper meal. Two nights allows a day trip to the Sibillini or to the Ascoli Piceno coast (approximately 30 km east).

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